Croissant relleno de crema de cacao y avellanas

hazelnut and cocoa spread 33.0% , wheat flour 33.5% , vegetable oil and fat 16.8% , en proporción variable 8.4% , sugar 4.2% , dextrose 2.1% , whey powder 1.0% , yeast 0.5% , egg 0.3% , salt 0.1% , Emulsifier 0.1% , E472e 0.0% , milk proteins 0.0% , flavouring 0.0% , Preservative 0.0% , E202 0.0% , wheat gluten 0.0% , estabilizane 0.0% , Flour treatment agent 0.0% , E160a 0.0%

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