Queso rallado 4 quesos

emmental 24.5% , queso Cheddar rojo 24.5% , salt 25.5% , lactic ferments 12.8% , rennet 6.4% , E509 3.2% , Colour 1.6% , gouda 24.5% , butter 0.0% , milk proteins 0.0% , water 0.0% , Modified starch 0.0% , Emulsifying salts 0.0% , Acidity regulator 0.0% , salt 0.0% , Colour 0.0% , Preservative 0.0% , edam 24.5% , Anti-caking agent 0.0%

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