Ingredients
whole wheat flour 47.0% , water 26.5% , yeast 13.3% , wheat flour 5.0% , copos c 3.5% , flax seed 2.6% , rye flakes 23.0% , sunflower seed 1.9% , vegetable oil 0.0% , rye flour 1.7% , salt 0.0% , corn flour 1.1% , sugar 0.0% , quinoa seeds 0.6% , barley 0.0% , rice flour 0.5% , Preservative 0.0% , wine vinegar 0.0% , Emulsifier 0.0% , cornmeal 0.2% , wheat gluten 0.0% , wheat fiber 0.0% , masa madre inactiva de centeno 0.0% , trigo triticale troceado 0.1% , rice semolina 0.0% , barley flakes 0.0% , millet 0.0% , spelt flour 0.0% , Flour treatment agent 0.0% , Conservación 0.0% , seco y no expuesto a la luz 0.0% , oat 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.