Pechuga de pavo. loncha fina
Ingredients
turkey breast 70.0% , water 17.0% , Stabiliser 8.2% , glucose syrup 5.2% , salt 3.5% , Preservative 2.4% , E508 1.9% , vegetable fiber 1.5% , flavouring 1.2% , Antioxidant 1.0% , Acidity regulator 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.