Ingredients
cheese 54.5% , starch 22.7% , milk proteins 11.4% , butter 5.7% , salt 2.3% , Emulsifying salts 1.7% , skimmed milk powder 0.9% , flavouring 0.4% , Acidity regulator 0.2% , Preservative 0.1% , Firming agent 0.1%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.