Nutrition · per 100 g

Energy	252 kJ
Energy	60 kcal
Fat	3.2 g
Saturated fat	1.9 g
Trans fat	0 g
Carbs	5.4 g
Fiber	0 g
Protein	2.7 g
Salt	0.12 g
Sodium	49 mg
Vitamin A	60 µg
Vitamin D	0.63 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.