Ingredients
whole wheat flour 54.2% , gluten 22.9% , fermento biológico 11.5% , brown sugar 5.7% , mix de grãos 2.9% , hydrogenated vegetable fat 1.4% , invert sugar 0.7% , sunflower seed 0.4% , salt 0.2% , soya flour 0.1% , farinha de cevada malteada tostada 0.0% , Emulsifier 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.