Ingredients
whole grain oat flakes 22.3% , whole wheat flakes 22.3% , wholemeal rye 20.3% , raisin 17.3% , banana 11.2% , copos tostados de maíz con azúcar 4.1% , pear 1.0% , fig 0.5% , apricot 0.5% , pineapple 0.5% , hazelnut 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.