Nutrition · per 100 g

Energy	353 kcal
Fat	28 g
Saturated fat	10 g
Carbs	0.2 g
Sugars	0.2 g
Protein	25 g
Salt	3.9 g
Sodium	1574 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.