Ingredients
gluten free oats 66.2% , brown rice syrup 28.4% , cane sugar 0.5% , palm oil 0.5% , coconut 0.5% , brown sugar 0.5% , chocolate 0.5% , sorghum flour 0.5% , tapioca flour 0.5% , potato starch 0.5% , cocoa butter 0.5% , natural flavouring 0.5% , sea salt 0.5% , Vitamin E 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.