Ingredients
flour 53.3% , peanut paste 23.3% , sugar 11.7% , Margarine 5.8% , invert sugar 2.9% , peanut paste 1.5% , egg 0.7% , contains 2% and less of 0.4% , peanut 0.2% , modified corn starch 0.1% , peanut oil 0.0% , E500ii 0.0% , chicory fibre 0.0% , salt 0.0% , natural and artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.3 g |
| Saturated fat | 9.2 g |
| Monounsaturated fat | 10.5 g |
| Polyunsaturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 55.3 g |
| Sugars | 31.6 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 1.2 g |
| Sodium | 474 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 236.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.