Ingredients
glucose syrup 55.6% , sugar 22.2% , starch 11.1% , E428 5.6% , Acid 2.8% , vegetable oil 1.4% , natural flavouring 0.7% , Glazing agent 0.3% , Colour 0.3%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1452 kJ |
| Energy | 342 kcal |
| Fat | 0.2 g |
| Saturated fat | 0.2 g |
| Carbs | 80 g |
| Sugars | 56 g |
| Protein | 4.9 g |
| Salt | 0.02 g |
| Sodium | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.