Ingredients
wheat flour 46.0% , palm 21.8% , shea vegetable fat 16.2% , sugar 9.5% , corn starch 4.8% , skimmed milk powder 2.4% , egg yolk powder 3.0% , whole milk powder 0.0% , soya flour 0.0% , Raising agent 0.0% , flavouring 0.0% , salt 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 2020 kJ |
| Energy | 482 kcal |
| Fat | 22 g |
| Saturated fat | 10 g |
| Carbs | 61 g |
| Sugars | 21 g |
| Fiber | 2 g |
| Protein | 9 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.