Nutrition · per 100 g

Energy	336 kcal
Fat	21.2 g
Saturated fat	12.9 g
Carbs	30.8 g
Sugars	6.3 g
Fiber	1.2 g
Protein	4.6 g
Salt	0.1 g
Sodium	38.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.