Leberknödelsuppe

Leberknödel 34.9%? , yeast 20.3% , lard 16.7% , Joedsalz 14.9%? , sugar 4.9% , pork liver 9.4% , wheat semolina 0.0% , palm fat 0.0% , pork meat 0.0% , protein 0.0% , egg yolk powder 0.0% , onion 0.0% , dried garlic 0.0% , yeast extract 0.0% , marjoram 0.0% , iodised salt 0.0% , Colour 0.0% , Bulking agent 0.0%? , E500 0.0%? , black pepper 0.0% , Antioxidant 0.0% , flavouring 0.0% , dough 0.0% , iodised salt 0.0% , maltodextrin 0.0% , Flavour enhancer 0.0% , yeast extract 0.0% , vegetable 0.0% , Petersilienblätter 0.0%? , Der köstliche Basissaft wird gegeben 0.0%? , sunflower oil 0.0% , sugar 0.0% , flavouring 0.0% , palm fat 0.0% , Colour 0.0% , spice 0.0% , marjoram 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.