Nutrition · per 100 g

Energy	253 kcal
Fat	0.25 g
Saturated fat	0.1 g
Carbs	61.8 g
Sugars	60.2 g
Fiber	0.99 g
Protein	0.99 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.