Ingredients
Tofu LUNTER 32.0% , water 21.0% , rapeseed oil 20.0% , onion 10.0% , yeast 5.0% , potato starch 5.0% , soy sauce 3.5% , salt 0.6% , apple vinegar 0.6% , Stabiliser 2.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.