Nutrition · per 100 g

Energy	103 kcal
Fat	3.9 g
Saturated fat	1.3 g
Carbs	1.3 g
Sugars	0.5 g
Protein	15.7 g
Salt	2.8 g
Sodium	1101 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.