Nutrition · per 100 g

Energy	237 kcal
Fat	1.3 g
Saturated fat	0.4 g
Carbs	45.2 g
Sugars	9.7 g
Fiber	4.2 g
Protein	8.7 g
Salt	1.7 g
Sodium	669 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.