Nutrition · per 100 g
| Energy | 477.1 kcal |
| Fat | 19 g |
| Saturated fat | 2.5 g |
| Carbs | 63 g |
| Sugars | 4.3 g |
| Fiber | 4.4 g |
| Protein | 11 g |
| Salt | 3 g |
| Sodium | 1180 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.