Nutrition · per 100 g

Energy	140 kcal
Fat	8.5 g
Saturated fat	5.6 g
Carbs	13.2 g
Sugars	11.3 g
Fiber	0.5 g
Protein	2.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.