Nutrition · per 100 g

Energy	252 kcal
Fat	1.1 g
Saturated fat	0.4 g
Carbs	54 g
Sugars	42 g
Fiber	11 g
Protein	1.6 g
Salt	0.25 g
Sodium	100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.