Nutrition · per 100 g

Energy	318 kcal
Fat	31 g
Saturated fat	20 g
Carbs	6.7 g
Sugars	4.8 g
Protein	3.1 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.