Nutrition · per 100 g

Energy	93 kcal
Fat	2.5 g
Saturated fat	0.9 g
Carbs	2.2 g
Sugars	1.7 g
Protein	15 g
Salt	1.7 g
Sodium	669 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.