Nutrition · per 100 g

Energy	344 kcal
Fat	0 g
Carbs	87.5 g
Sugars	87.5 g
Protein	0 g
Salt	2.3 g
Sodium	938 mg
Magnesium	938 mg
Vitamin A	240 µg
Vitamin D	15.6 µg
Vitamin E	0.02 mg
Vitamin B12	7.8 µg
Folate (B9)	1410 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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