Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 23 g |
| Saturated fat | 15 g |
| Carbs | 2.2 g |
| Sugars | 0.5 g |
| Protein | 16 g |
| Salt | 2.2 g |
| Sodium | 880 mg |
| Calcium | 543 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.