Nutrition · per 100 g

Energy	382 kcal
Fat	4.8 g
Saturated fat	2.7 g
Carbs	12 g
Sugars	4.8 g
Fiber	6.6 g
Protein	68.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.