Nutrition · per 100 g

Energy	443 kcal
Fat	13 g
Saturated fat	4.8 g
Carbs	31 g
Sugars	9.2 g
Fiber	2.5 g
Protein	38 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.