Nutrition · per 100 g

Energy	297.4 kcal
Fat	23.2 g
Saturated fat	16.4 g
Carbs	2.4 g
Sugars	0.61 g
Protein	20.4 g
Salt	1.2 g
Sodium	468 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.