Nutrition · per 100 g

Energy	540 kcal
Fat	39 g
Saturated fat	16 g
Carbs	33 g
Sugars	8 g
Protein	24 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.