Ingredients
wheat flour 60.0% , water 20.0% , yeast 10.0% , iodised salt 0.8% , Flour treatment agent 9.2%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1130 kJ |
| Energy | 270 kcal |
| Fat | 0.7 g |
| Saturated fat | 0.1 g |
| Carbs | 54 g |
| Sugars | 3.8 g |
| Fiber | 2.7 g |
| Protein | 9.8 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.