Nutrition · per 100 g

Energy	294 kJ
Energy	70 kcal
Fat	3.2 g
Saturated fat	1.4 g
Carbs	8.7 g
Sugars	8.6 g
Fiber	0.6 g
Protein	1.4 g
Salt	0.06 g
Sodium	24 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.