Nutrition · per 100 g

Energy	253 kcal
Fat	22 g
Saturated fat	8.7 g
Carbs	0.7 g
Protein	15 g
Salt	2.1 g
Sodium	826 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.