Nutrition · per 100 g

Energy	143 kcal
Fat	7.8 g
Saturated fat	5.2 g
Carbs	6.9 g
Sugars	4.9 g
Fiber	0.1 g
Protein	11 g
Salt	2.2 g
Sodium	866.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.