Nutrition · per 100 g

Energy	119 kcal
Fat	2 g
Saturated fat	1.7 g
Carbs	18.6 g
Sugars	15.2 g
Protein	6.7 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.