Nutrition · per 100 g

Energy	372 kcal
Fat	0.4 g
Saturated fat	0.12 g
Carbs	5.3 g
Sugars	5.3 g
Protein	87.8 g
Salt	0.25 g
Sodium	100 mg
Potassium	1300 mg
Calcium	973 mg
Magnesium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.