Nutrition · per 100 g

Energy	373 kcal
Fat	8.6 g
Saturated fat	4 g
Carbs	66 g
Sugars	34 g
Fiber	2.9 g
Protein	5.7 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.