Nutrition · per 100 g

Energy	469 kcal
Fat	42 g
Saturated fat	14 g
Carbs	1.7 g
Sugars	0.8 g
Protein	21 g
Salt	3.3 g
Sodium	1306 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.