Ingredients
Quark 66.7% , yogurt 16.7% , bifido kulturu 16.7%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 1.7 g |
| Saturated fat | 1.1 g |
| Carbs | 5.5 g |
| Sugars | 5.5 g |
| Protein | 8.2 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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