Nutrition · per 100 g

Energy	42 kcal
Fat	0.5 g
Saturated fat	0.2 g
Carbs	7 g
Sugars	0.3 g
Fiber	0.9 g
Protein	1.9 g
Salt	0.79 g
Sodium	315 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.