Nutrition · per 100 g

Energy	60 kcal
Fat	0.25 g
Saturated fat	0.15 g
Carbs	0.25 g
Sugars	0.25 g
Protein	0.25 g
Salt	8 g
Sodium	3190 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.