Kečup delikates curry
KAND
Ingredients
water 55.6% , tomato purée 22.5% , sugar 8.3% , ocet kvasný lihový 7.1% , salt 1.2% , modified corn starch 1.2% , kari koření 0.5% , Acidity regulator 0.3% , spice 3.6%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 391 kJ |
| Energy | 92 kcal |
| Fat | 0.1 g |
| Saturated fat | 0 g |
| Carbs | 22 g |
| Sugars | 16 g |
| Protein | 1 g |
| Salt | 1.8 g |
| Sodium | 720 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.