Ingredients
rice 90.5% , soya 9.0% , sea salt 0.5%
Nutrition · per 100 g
| Energy | 392 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.3 g |
| Carbs | 74 g |
| Sugars | 0.5 g |
| Fiber | 3.7 g |
| Protein | 11 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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