Ingredients
a Selsky 50.0% , Gazdovský jogurt višeň 25.0% , višňa s vanilkou 12.5% , s kulturou 6.3% , kultúrou BiFi 3.1% , Složeni 1.6% , Zloženie 0.8% , ovocná složka 0.4% , zložka 18.0% , mléčná bílkovina 0.0% , mliečna bielkovina 0.0% , jogurtová kultura 0.0% , kultúra 0.0% , kultura 0.0% , kultúra Bifidobacterium a 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.