Nutrition · per 100 g

Energy	90 kcal
Fat	3.8 g
Saturated fat	2.5 g
Carbs	4 g
Sugars	4 g
Protein	10 g
Salt	0.1 g
Sodium	39 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.