Nutrition · per 100 g

Energy	216 kcal
Fat	6.2 g
Saturated fat	1.6 g
Carbs	18.6 g
Sugars	0.8 g
Fiber	2 g
Protein	21.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.