Nutrition · per 100 g
| Energy | 432 kcal |
| Fat | 17.5 g |
| Saturated fat | 10 g |
| Carbs | 44 g |
| Sugars | 30 g |
| Fiber | 2 g |
| Protein | 24.8 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.