Nutrition · per 100 g

Energy	127 kcal
Fat	5.5 g
Saturated fat	17 g
Carbs	2.5 g
Sugars	1.1 g
Protein	16.5 g
Salt	2.2 g
Sodium	880 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.