Nutrition · per 100 g
| Energy | 473 kcal |
| Fat | 27 g |
| Saturated fat | 17 g |
| Carbs | 50 g |
| Sugars | 24 g |
| Fiber | 10 g |
| Protein | 7.7 g |
| Salt | 0.01 g |
| Sodium | 3.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.