Nutrition · per 100 g

Energy	237 kcal
Fat	13 g
Saturated fat	6.9 g
Carbs	2.9 g
Protein	27 g
Salt	4.3 g
Sodium	1731 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.